Our certified organic hemp seed oil is carefully handled from our farm to your table. After being grown in pristine rural New Zealand, it is gently cold-pressed by experts to create the highest quality hemp seed oil in the world. It is then taken to a certified organic bottling facility where it is poured into dark glass bottles, nitrogen flushed and double sealed to lock in freshness.
Recommended daily intake 1 tablespoon per day.
To preserve the natural qualities, do not fry with any cold pressed oils including hemp. Perfect for salad dressings or drizzled on a hot meal can also be tasty.
Ingredients: 100% Certified Organic NZ Hemp Seed Oil
People love to>
- Mix their Hemp Seed Oil into salad dressings
- Drizzle it over toast or roast veggies
- Add it as a ‘boost’ to smoothies
Looking for capsules instead? Click here to see the hemp seed oil capsules.
Important Storage Information>
Your Hemp Seed Oil should be kept in the fridge after opening.
All of the omega fatty acids in healthy oils can become less healthy and bad tasting if stored improperly. This is what is often called “rancidity”. This process can be slowed down by storing oils in a cool, dark place with little exposure to oxygen, heat and light, which increases the rate of reaction. The darker and cooler, the better! Protecting hemp oil for the life of the bottle ensures you get the same excellent ratio of omega fatty acids, right to the last drop! Please let us know if you have any more questions about the benefits of hemp oil.